Books on Regenerative Farming

Winter Reading List: Books on Regenerative Farming

Along my journey to better understanding the complex universe at my flower farm, namely the soil that supports all life there,  I have read several books on regenerative farming that have helped answer my many questions, whetted my curiosity, and sent me even deeper into my research.  It began out of necessity when, in 2018, my fields were constantly saturated by rain, and I couldn’t use the tractor and tiller I typically engaged to prep planting beds.  I basically had no choice that spring but to go “no-till”, otherwise I would never have gotten any of my crops planted in time.  Hurried online research then and the book The Organic No-Till Farming Revolution by Andrew Mefferd helped me cobble together a no-till strategy to get started. 
 
Honestly, there wasn’t a lot of forethought and I certainly wasn’t on some grand mission at the time.  But after that rather unceremonious entry into the concept that the soil should not be disturbed over and over again with heavy tillage, I felt like the lid to my brain had been sprung wide open. I went on a hunt for a bunch of books on regenerative farming and sought out other farmers and resources like the No Till Growers Podcast.  Since then I’ve been consuming as much information as I can about soil health: how to balance all the elements of it (physical, chemical, biological, mineral, etc.) and how to encourage the diverse and dynamic life within it.   In a nutshell, sometime over the 2019 season, I decided I was no longer a flower grower.  I am now a soil grower.  Flowers just happen to be what my farm sells in order to continue to be able to support the crazy amount of life in the soil.  
 
Fun fact: There are more soil microorganisms in a teaspoon of healthy soil than there are people on the earth!  Read more here!
 
Books on Regenerative Farming
 
After gaining a decent handle on what no-till practices are out there and which ones I wanted to use (and improve upon) at my farm, I started exploring how to bring more life back to my all-but-dead soil after a decade of heavy tilling.  After I stopped tilling cold-turkey in 2018, my flower crops were really struggling the second season of no-till and I was finding myself frustrated because I thought no-till was going to be a silver bullet to abundant and healthy harvests.  But it turns out that putting the tiller away is only one small piece of a very big soil puzzle.  It’s a puzzle I’m still working on diligently nearly every day as I observe the impact of my actions or inactions at the farm and adjust course accordingly.   
 
One rabbit hole I dove into deeply was exploring Korean Natural Farming (KNF) as an avenue to bringing a diverse amount of life – namely fungi and microbes – back to my depleted soil web.  While there are several commercially available products for mycorrhizae and other “biology in a bottle” (my friend Tony at Bare Mountain Farm‘s term, not mine), after spending years assuming machinery and tillage were necessary for farming because agricultural suppliers push that idea to get farmers to buy more from them,  I wasn’t going to just adopt yet another costly commercial approach.  KNF (and its offspring JADAM) lays out several “recipes” for making homemade, no-to-low cost applications that do the same thing as those pricey manufactured inoculants.  Saving money on the farm is critical to profitability. Plus, I have to confess that I take great delight in experimenting with making KNF bio-simulant goodies for my fields. Every time I put my crushed eggshells into apple cider vinegar and watch the torrent of bubbles coming forth, I feel like an elementary school student again, excitedly preparing for the science fair!  Being ever a student of life is really the greatest joy, is it not? 
 
In 2020, amidst the chaos of a pandemic, I’ve been letting my curiosity run wild in regards to farming in the most simple way possible. It’s felt really reassuring to think that if much of our modern world collapses for some reason, I’d have the knowledge and tools needed to keep farming abundantly without skipping a beat.  Why buy in costly products that throw off the natural balance in the farm ecosystem when I might be able to solve the problem using something already on the land or in my refrigerator?  Maybe I can even figure out how to reduce weeds in the field by balancing the soil with the right mix of minerals and biology rather than relying on costly hand-weeding! What a thought, right?!   
 
Books on Regenerative Farming
 
I’m even starting to dig back into prehistoric farming records and accounts of indigenous native farming practices that were in use prior to European contact, to learn more from those long forgotten voices full of wisdom.  I was listening to Nicole Masters speak during the Acres USA ego-ag conference the other day and she made an observation that I think was very powerful:  This “new” approach to a simpler, more-natural way of farming that’s becoming so “trendy” now – thanks to movements like KNF and no-till – is really not new at all.  It’s an incredibly old approach and there are entire centuries worth of data and information that we can mine from the past to help us farmers return to living in balance with our ecosystem.  It’s really only been since the 1950s that “modern agriculture” has forced farmers into a co-dependent relationship with capitalism and commodity farming, making farmers feel like they have to keep buying more to be able to produce more.  A seven decade bad habit should not be that hard to kick if we are willing to acknowledge how we have failed and humbly seek wisdom from elders who understood that we, the farmer, are not outside of nature looking in.  Rather we ARE nature, playing a role just like an earth worm or a vole or a cucumber beetle.   We are not separate from our ecosystem.  We are just one very small (but very opinionated) player among a billion others.  
 
Can I say for sure yet if adopting any of these new (to me) approaches at my farm will be a silver bullet for all that might afflict it?  No.  We all know there is no silver bullet in farming!  But what I can say for sure is that there have been decided victories in long-waged wars.  Namely, at the moment here in December, I can say the health of my overwintering ranunculus and larkspur have never been better after making applications of “LAB”  and “WCA” from the KNF handbook.  Typically I would be using an expensive product like Actinovate to accomplish the same thing (with limited success), but now I’m making my own for mere pennies. And regular applications of leaf mold tea (a free brew of rain water and forest soil) is having remarkable results with bringing life back to the soil, loosening what once was sticky and compacted.   So, I will continue with my curious experiments and witchy brews with the likes of vinegar, eggshells, rice, milk, leaf mold, nettles, molasses and sea water.  If nothing else, I’m having a blast letting my curiosity run wild!  
 
Books on Regenerative Farming
 
For anyone who wants to tickle their curiosity too, here is a list of books I have already read and generally would recommend (some better than others but all worth flipping the pages): 
 
Dirt to Soil by Gabe Brown
No-Till Intensive Vegetable Culture by Bryan O’Hara 
When Weeds Talk by Jay L. McCaman
Gathering Moss by Robin Wall Kimmerer
Braiding Sweetgrass by Robin Wall Kimmerer
 
And here is the list of books currently on my desk for winter reading: 
 
Farming the Woods by Ken Mudge and Steve Gabriel

 

Do you have any great books on regenerative farming that you think should be added to my reading list?  Please share in the comments below!  Winter is such a great time for reading and I’d be happy to expand my list of books on regenerative farming.